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JAPANESE LUNCH SPECIAL
*Available from Monday through Saturday from 11 a.m. to 3 p.m.* Served with miso soup or green salad.
*Available from Monday through Saturday from 11 a.m. to 3 p.m.* Salad or miso soup with white rice, California roll, and Shumai.
*Available from Monday through Saturday from 11 a.m. to 3 p.m.* Served with miso soup or salad and fried rice.
*Available from Monday through Saturday from 11 a.m. to 3 p.m.* Served with steamed white rice or fried rice and egg roll or soup.
APPETIZER FROM KITCHEN
APPETIZER FROM SUSHI BAR
Seaweed salad, cucumber, crab meat, shrimp, mayo, crunch, outside avocado, masago with chef special sauce.
Asian Diner Tartar
Finely chopped tuna, salmon, yellowtail, white fish, mango, avocado, spicy mayo mixed with sweet chili sauce.
Citron Salmon Carpaccio
Seared salmon wrapped with crunchy spicy crabmeat & jalapeño, served with soy mustard sauce.
SUSHI / SASHIMI A LA CARTE
Sushi: 2 pieces per order; Sashimi 3 pieces per order ($1 extra for Sashimi).
SUSHI BAR ENTREES
All entrees served with miso soup & salad.
Tuna & Salmon Lover
4 pieces of tuna & salmon sashimi, 2 pieces each of tuna & salmon sushi, and 1 roll of tuna salmon avocado.
ASIAN DINER SPECIALTY ROLLS
Salmon tempura, eel, asparagus, cucumber, avocado, tempura crunch, scallions, and masago with eel sauce & spicy mango.
Angry Dragon Roll
Shrimp tempura, spicy tuna, avocado, and spicy crab with eel sauce & rutta sauce.
Asian Diner Roll
Shrimp tempura, spicy salmon, avocado, mango, and spicy tuna with momiji sauce & eel sauce.
Foxy Lady Roll
Deep fried calamari, spicy salmon, mayo, and avocado with rutta sauce & momiji sauce.
Green Dragon Roll
Shrimp tempura, eel, avocado, and spicy crab with eel sauce & wasabi mayo cucumber.
Spicy tuna and crunch inside topped with sliced avocado & masago with spicy mayo.
Spicy crab, lobster salad, avocado, tempura crunch, masago, and scallion with momiji sauce & spicy mayo.
Imperial Koi Roll
Shrimp tempura, lobster salad, cucumber, mango, and fried banana with eel & sweet Thai chili sauce.
Eel Lover Roll
Cucumber, asparagus, and avocado topped with whole eel, spicy mayo & eel sauce.
Salmon on the Beach
Salmon, avocado, cucumber, and mango inside topped with special mango sauce.
Mango Tango Roll
Alaskan king crab, mango, cucumber inside, topped with sliced avocado and mango, served with mango sauce.
Shrimp tempura with cucumber inside topped with spicy crab, spicy mayo, eel sauce.
Shrimp tempura, spicy tuna inside topped with crawfish salad, eel, avocado, and tempura flakes drizzled with spicy mayo and eel sauce.
Shrimp tempura, avocado, lettuce, asparagus, Alaskan king crab wrapped with soybean paper drizzled with eel sauce and wasabi sauce.
Fried roll of spicy tuna, white fish, cream cheese, and avocado with spicy mayo, eel sauce, and tobiko.
Eel, lobster tempura, cheese, avocado, and asparagus with mango on top, spicy miso, mango sauce, and black & red caviar.
Stir-fried Japanese udon noodle.
JAPANESE FRIED RICE
PINEAPPLE FRIED RICE
NOODLE SOUP SPECIALTIES
Please specify the noodle of your choice: Noodle (thin Cantonese noodles), Mei Fun (thin rice noodle), Chow Fun (flat soft noodle), or Udon (Japanese noodle).
Thai national noodles stir-fried with carrots, onion, napa, bean sprouts, scallion, egg, basil & crushed peanuts on top.
Red curries, famous Thai coconut milk with eggplant, green pepper, string bean, basil & carrot.
Served with white rice.
MEI FUN (THIN NOODLE)
CHOW FUN (WIDE NOODLE)
OUR CHEF'S SPECIAL
Served with white rice.
S5. Mango Chicken
Fresh mango, snow peas, carrots & big chunks of chicken cooked in chef's special sweet mango sauce.
S6. Pineapple Chicken
Crispy chicken cooked with pineapples & green peppers in a chef's special sweet & sour sauce.
S8. Triple Delight with Broccoil
Chicken, beef, & shrimp with broccoli in chef's special brown sauce.
S9. Dragon & Phoenix
A combination of General Tso's chicken on one side, & jumbo shrimp with mixed vegetables on the other.
S11. Sizzling Scallop & Beef
Tender filets of marinated beef with scallops in chef's special sauce.
S13. Double Delight with Asparagus
Jumbo shrimp & scallops with asparagus, carrots, & mushrooms in white sauce.
S14. Seafood Combination
Lobster, jumbo shrimp, scallop & imitation crabmeat with assorted Chinese vegetables in white sauce.
S15. Happy Family
Lobster, scallop, jumbo shrimp, slices of chicken, beef & pork, with assorted Chinese vegetables in brown sauce.
S18. Cho Cho Chicken
Chunks of chicken lightly sautéed then braised in home-style soy based spicy garlic vinegar sauce.
Choice of flavor: Buffalo, BBQ, teriyaki, or General Tso's. Extra $2, add chicken, pork, beef, or shrimp on rice.
All vegetarian dishes (beef, chicken, ham are made from wheat gluten & soy bean).
CHINESE DINNER COMBO
Served with steamed white rice or fried rice and egg roll or soup.
All steamed with choice of brown sauce or garlic sauce & side of white rice or brown rice.